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Shop / cangshan knives

Cangshan L1 Series 4-Piece German Steel Steak Knife Set for Fine-Edge Cutting, White

$ 89.95 $56.67
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About this item

  • 4 x 5" Fine-Edge Steak Knives with a patented design for an ergonomic handle and comfortable grip. Well balanced handle with a single mosaic rivet.
  • Handcrafted full-tang knives made from X50CrMoV15 German Steel for durability, stain resistance, and edge retention.
  • Blades go through our proprietary ULTRA6 heat treatment and hand sharpened to a 16-degree angle per side. HRC 58 +/- 2 on the Rockwell Hardness Scale.
  • Designed for clean slicing of steak, poultry, and fish.
  • NSF Certified. Lifetime Warranty against manufacturer defects. Wash knives with warm water and detergent, rinse carefully, and dry with a towel.

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