Handcrafted full tang knives made from X50CrMoV15 German Steel with a tight grain for durability, stain resistance, and excellent edge retention.
All blades undergo a six-stage heat treatment to ensure strength and function. Hand-sharpened to a 16-degree angle on each side.
Balanced 4.75" handle and 3.5" blade with HRC 58 +/- 2 on the Rockwell Hardness Scale.
This paring knife is small and perfect for delicate work like peeling, de-veining shrimp, and cutting small garnishes.
Certified by NSF International. Lifetime Warranty against manufacturer defects. Hand wash with warm water and detergent, rinse carefully and dry with a towel.