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Expertly crafted, forged, and full tang knives made from high-grade German X50CrMoV15 Steel. Certified by NSF.
The set comprises: an 8-inch Chef's Knife, a 5-inch Santoku Knife, a 3.5-inch Paring Knife, six 5-inch Straight Edge Steak Knives, an 8-inch Honing Steel, 9-inch Detachable Kitchen Shears, and a Solid Acacia Wood Block.
Features an exceptionally sharp 16-degree edge typical of Asian-style knives. Blades are precisely heat-treated for exceptional durability and long-lasting edge retention.
Innovative angled bolster design supports a secure, natural pinch grip.
The handle is well-balanced and comfortable, showcasing our signature mosaic rivet.